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The Mad Agriculture Journal

Published on

October 04, 2022

Written by

Kirk Horton

Brendan Davis

Luke and Ali Peterson aren’t your normal, everyday farmers. Surrounded by corn and soybeans as far as the eye can see, their farm stands out as a beacon of diversity and soil health. To their neighbors, they’re crazy. But to regenerative food and farming advocates, the Petersons are revolutionaries. This look into their everyday lives offers a glimmer of hope for a healthier food and farming system, showcasing that soil health can translate to healthier food and happier farmers too.

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